Our Drinks
Trattoria di Carlo is serious about vino. In our 2,000-bottle climate-controlled wine cellar, we have curated a variety of wines to pair with anything on the menu. We’d be happy to make a recommendation. Ask your server or bartender about our featured wine on tap and flights!
Bubbles
Martini & Rossi Asti Spumante
Mas Fi Cava – Spain
Bocelli Prosecco
Biltmore Blanc De Blanc
Veuve Clicquot ‘Yellow Label’ – France
Lunetta Prosecco – Itally
Martini & Rossi Asti
Cavicchioli Spumante – Italy
Moet & Chandon White Star – France
Armadne De Brignac (Ace of Spades) – Reims, France
Blush Wine & Chilled Reds
Settlers Creek White Zinfandel – California
Mamertino
Villa M – Moscato
Lo Duca Lambrusco
Sofia Rose – Monterey
Villa M – Dolce Rosso
The Wines of Holy Spirits – California
All proceeds of these wines benefit charity
Our Lady of Mount Carmel Riesling
Saint Rocco Cabernet Sauvignon
Saint Nick Merlot
Riesling
Polka Dot Riesling – Washington
Markus Molitor Kabinett Riesling – Mosel
Pinot Grigio
Italico Pinot Grigio – Veneto, Italy
Ruffino ‘Lumina’ Pinot Grigio – Veneto, Italy
Caposaldo Pinot Grigio – Della Venezie, Italy
Terra D’oro – Amador County, California
Sauvignon Blanc
Matua Sauvignon Blanc – New Zealand
Kim Crawford Sauvignon Blanc – Marlborough, New Zealand
Glazebrook Sauvignon Blanc – Marlborough, New Zealand
Chardonnay
Banrock Chardonnay – Australia
Kendall Jackson Reserve Chardonnay – Sonoma
Sonoma Cutrer Chardonnay – Russian River Ranches – Sonoma
Cakebread Chardonnay – Napa Valley
Hess Shirtail Chardonnay
Franciscan Chardonnay
Trefethen Lane Chardonnay – Napa Valley
Interesting Whites
Ferrari – Carano Fume Blanc – Sonoma
Secateurs Chenin Blanc – South Africa
Terra Rouge ‘Enigma’ White Blend – Sierra Foothills
Leone D’almarita – Sicily, Italy
Conundrum (White Blend) – California
Pinot Noir
Five Rivers Pinot Noir – Santa Barbara
Foxen Pinot Noir – Santa Maria Valley
Meiomi Pinot Noir – California
Belle Glos ‘Clark & Telephone’ – Santa Barbara
Zinfandel
Shooting Star Zindfandel
Kenwood ‘Jack London’ Zinfandel – Sonoma
Seghesio Angela’s Table Zinfandel – Sonoma County, Califronia
Merlot
14 Hands Merlot – California
Robert Mondavi Merlot – Napa Valley
Cakebread Merlot – Napa Valley
Maggio Merlot – California
Decoy Merlot – Napa Valley
Shiraz
Boxhead Shiraz – South Australia
Greg Norman Shiraz – Limestone Coast, Australia
Layercake Shiraz – Barossa, Australia
Malbec
Trapiche Broquel Malbec – Mendoza, Argentina
Trivento Golden Reserve Malbec – Mendoza, Argentina
Port
Taylor Fladgate First Estate
Taylor Fladgate 20 Year Tawny
Fonesca 10 Year Tawny
Fonesca 30 Year Tawny
Interesting Reds
Folonari Chianti
Gabbiano Chianti Classico – Tuscany
Tormaresca Red Blend – Italy
Santi ‘Solane’ Valpolicella – Veneto, Italy
Raimondi ‘San Vito’ Valpolicella – Veneto, Italy
Ruffino Lodola Nuova Montepulciano – Tuscany, Italy
Riondo Amarone – Valpolicella, Italy
The Prisoner – Napa Valley, California
Masi Costasera Amarone – Veneto, Italy
Tenuta San Guido 2010/2011 'Sassicaia’ – Bolgheri
Honoro Vera Garnacha
Villa Pozzi Nero D’avola – Italy
Maggio Petite Sirah – Lodi
Ramon Bilbao Crianza (Tempranillo) – Spian
Banfi Chianti Classico Riserva – Tuscany
Bocelli Sangiovese – Tuscany
Marchesi Barolo – Traditional Barolo – Piedmonte, Italy
Ruffino ‘Ducale Oro’ Riserva – Tuscany
Tenuta Sette Ponti ‘Oreno’ 2011 Blend – Tuscany
Cabernet Sauvignon
Twisted Cabernet Sauvignon – California
Joel Gott 815 Cabernet Sauvignon – California
Decoy Cabernet Sauvignon – Sonoma County, California
Robert Mondavi Cabernet Sauvignon – ‘Oakville’ 2005 – Napa Valley
Caymus Cabernet Sauvignon – Napa Valley
Silver Oak Cabernet Sauvignon – Alexander Valley
Silver Oak 2009 Cabernet Sauvignon – Napa Valley
Diamond Creek ‘Volcanic Hill’ Cabernet Sauvignon 2005 – Napa Valely
Halo Cabernet Sauvignon 2008 – Napa Valley
J Lohr Cabernet Sauvignon
Coppola ‘Claret’ Cabernet Sauvignon – California
Hess ‘Allomi’ Cabernet Sauvignon – Napa Valley, California
Heitz Cellars Cabernet Sauvignon – Napa Valley
Jordan Cabernet Sauvignon – Alexander Valley
Quinessa 2006 Cabernet Sauvignon – Rutherford
Robert Mondavi Cabernet Sauvignon 2004 Reserve – Napa Valley
Joseph Phelps ‘Insignia’ 2004 – Napa Valley
Italian Wines
Martini & Rossi, Moscato, “Spumante”, Asti
Bocelli Family Wines, Prosecco, Veneto
Cavicchiolo 1928, Prosecco, Veneto
Barbi, Brunello Di Montalcino, Tuscany
Ricossa, Barolo, Piedmont
Ricossa “Langhe”, Nebbiolo, Piedmont
Marchesi Di Barolo, Tradizione, Piedmont
Marchesi Di Barolo, Barbera D’ Alba Ruvei, Piedmont
Marchesi Di Barolo, Barberessco, Piedmont
Bolla, Amarone Della Valpolicella, Veneto
Santi “Ventale”, Valpolicella, Veneto
Sicilian Wines
The largest island in the Mediterranean, Chef Carlo’s home region is also home to some amazing wine. With many unique native grapes, the wines are bold and vibrant, as full of personality and character as the people who call this rustic volcanic land home.
Á salute nostra!
Tiamo, Grillo, "Organic", Terre Sicilia
Tenuta Rapitala, Bianco, “Piano Maltese" Terre Sicilia
Rapitalia, Alto Nero D’ Avola, Sicilia
Donnafugata, Zibibbo, “Lighea", Sicilia
Wines Around the World
Moet & Chandon, Champagne, "Imperial" Bruit, France
Lallier R. 018, Brut Champagne, France
Pascal Jolivet “Attitude”, Sauvignon Blanc, France
Domaine Faiveley, Bourgogne Rouge, France
Château Saint-Suplice, Bordeaux Rouge, France
Gérard Bertrand “Heresie”, Corbiéres Red, France
Wines by the Glass - Sparkling & White
Prosecco, Maschio Brut Prosecco, Veneto, Italy
Split
Moscato D’ Asti, Martini & Rossi, Piedmont, Italy
Split
Moscato D’ Asti, Ricossa, Piedmont, Italy Moscato D’ Asti, Ricossa, Piedmont, Italy
Prairie Fumé, Wollersheim, Prairie Du Sac, Wisconsin
Pinot Grigio, Kris, Veneto, Italy
Sauvignon Blanc, Stoneleigh, Marlborough, New Zealand
Sauvignon Blanc, Stoneleigh, Marlborough, New Zealand
Chardonnay, Decoy, Sonoma, California
Chardonnay, Coppola, Sonoma, California
Chardonnay, Daou, Paso Robles, California
Sweet White Bianco, Villa M, Piedmont, Italy
White Sangria, Odyssea, Milwaukee, Wisconsin
Wines by the Glass - Rose & Blush
Rosé, Zenato Bardolino Chiaretto, Veneto, Italy
Wines by the Glass - Red
Pinot Noir, One Hope, California
Pinot Noir, Diora, Monterey, California
Pinot Noir, Pike Road, Willamette Valley, Oregon
Chianti, Querceto, Tuscany, Italy
Merlot, Santa Marina, Italy
Malbec, Catena Zapata, Mendoza, Argentina
Cabernet Sauvignon, Coppola “Claret”, Sonoma, California
Cabernet Sauvignon, Daou, Paso Robles, California
Cabernet Sauvignon, Di Majo Norante, Molise, Italy
Red Blend, Daou “The Pessimist”, Paso Robles, California
Rosso, Gran Passione, Veneto, Italy
Lambrusco, Cavicchioli 1928, Emilia Lgt, Italy
Sweet Red Brachetto, Villa M, Piedmont, Italy
Red Sangria, Odyssea, Milwaukee, Wisconsin
Wines by the Glass - Port
10 Year Tawny Porto, Sandman, Douro, Portugal
New World Wines
Cuvaison Estate, Sauvignon Blanc, Napa Valley, California
Ferrari-Carano, Sauvignon Blanc "Fume Blanc", Sonoma, California
Rombauer, Chardonnay, Caneros-Napa Valley, California
Flower’s, Chardonnay, Sonoma Coast, California
Cakebread Cellars, Chardonnay, Napa Valley, California
Trefethen, Chardonnay, "Estate", Napa Valley, California
Flower’s, Pinot Noir, Sonoma Coast, California
Benton-Lane “First Class”, Pinot Noir, Willamette Valley, Oregon
Giannecchini Estate, Red Blend, Lake Country, California
Leviathan, Red Blend, California
Rombauer, Zinfandel, Caneros-Napa Valley, California
Rombauer, Merlot, Caneros-Napa Valley, California
Duckhorn Wine Company, Merlot, Napa Valley, California
Layer Cake, Cabernet Sauvignon, Napa Valley, California
Frog’s Leap Estate, Cabernet Sauvignon, Napa Valley, California
Faust, Cabernet Sauvignon, Napa Valley, California
Jordan, Cabernet Sauvignon, Alexander Valley, California
Caymus Vineyards, Cabernet Sauvignon, Napa Valley, California
Silver Oak, Cabernet Sauvignon, Alexander Valley, California
Ask your server or bartender for our Seasonal Bottles and Drafts
Domestic Bottles
Bud Light 4.2%
Budweiser 5.0%
Coors Light 4.2%
Miller Genuine Draft 4.7%
Miller High Life 4.7%
Miller Lite 4.2%
New Glarus Moon Man 5.0%
Angry Orchard 5.0%
Modelo Negra 5.4%
Imported Bottles
Birra Moretti Lager 4.6%
Corona Extra Gold 4.6%
Corona Light 4.1%
Hacker-Pschorr Weiss 5.5%
Heineken Lager 5.0%
New Castle Brown Ale 4.7%
Stella Artois 5.2%
Peroni 5.1%
Non-Alcoholic Beer
Coors Edge
Lake Front East Side Dark
Hard Seltzers
Carbliss 5.0%
High Noon 4.5%
House Cocktails
House-made recipes crafted with care and creativity
Grand Aperol Spritz
Aperol, Prosecco, & Grand Marnier
Di Carlo’s Barrel-Aged Manhattan
Michter’s Rye, Cinzano, & Luxardo Cherry
Huckleberry Lemonade
Blue Ice Huckleberry Vodka & Lemonade
Negroni
Campari, Piucinque Italian Gin, & Sweet Vermouth *Try it ‘Spagliato’ style… replace gin with prosecco!
Mambo Italiano
Espolon Blanco, Amaretto, Orange Juice, & Fresh Lime juice
Lemoncello Spritz
Limoncello, Cinzano, Prosecco, & Club Soda with Fresh Mint
Sicilian Kiss
Raspberry Vodka & Frangelico Hazelnut Liqueur
Wisconsin Old Fashioned
Brandy, 7-Up, sugar cube, Angostura bitters, Maraschino Cherry, & Orange *Make it Italian… replace with Hartley Italian Brandy
Americano
Campari, Vermouth Rosso, Club Soda, Orange
Paper Plane
Amaro, Bourbon, Aperol, & Fresh Lemon Juice
Italian Paloma
Tequila, Campari, Simple Syrup, Lemon and Lime Juice, and Grapefruit Juice
Quiet Italian Gentleman
Bulleit Rye Bourbon, Amaro, Vermouth, Amaretto, & Lemon Twist
Free Spirited
Garden Mojito
Seedlip Garden 108, Simple Syrup, Lime Juice, Club soda, mint leaves
Spice Spritz
Seedlip Spice 94 & Tonic or Ginger Beer
Grove 42 Spritz
Seedlip Grove 42, Tonic water or Club Soda
Pineapple Sour
Seedlip Garden 108, Le Sirop Pineapple Sour Syrup, Lime juice & Club Soda
Espresso Martini
Chilled espresso, Seedlip Spice 45, Brown Sugar Syrup
Martini Time
Italian Apple Martini
Limoncello Martini
Cosmopolitan
Tiramisu
Biscotti Martini
Espresso Martini
Chocolate Martini
Italian Wedding Cake
Espresso & Coffee
Espresso
Double Espresso
Cappuccino
Latte Macchiato
Cappuccino Amaretto
Cappuccino D’ Amore
Soft Drinks
Sprecher Root Beer
Red Bull
San Pellegrino Sparkling Water
Acqua Panna Spring Water
Amaro
A bittersweet herbal liquor that is made by infusing an alcoholic base with botanical ingredients that include herbs, citrus peels, roots, spices, and flowers. Served neat with a citrus peel.
Braulio
Averna
Cordials
Carvella Limoncello Faretti
Biscotti Liqueur Five
Farms Irish Cream
Frangelico Hazelnut Liqueur
Sambuca Romagna
Amaretto
State Line Coffee Liqueur
Spritz Season
Raspberry Limoncello Spritz
Limoncello, Chambord, prosecco, fresh raspberry, and club soda.
Peach Aperol Spritz
Aperol, prosecco, peach syrup, and club soda.
Strawberry Limoncello Spritz
Limoncello, prosecco, fresh strawberry, and club soda.
Hugo Spritz
St. Germain, prosecco, club soda.
Clementino Spritz
Clementino, clementine liqueur, prosecco, and club soda.
Tanqueray Sevilla Spritz
Tanqueray Sevilla orange gin, orange juice, prosecco, and club soda.
Specialty Cocktails
Royal Blackberry Lemonade
This summer cocktail is a little bit of sweet and tart. Blackberry Crown Royal Whiskey served with lemonade.
Clementine Old Fashioned
Four Roses Bourbon or Korbel Brandy with clementine liqueur.
Prickly Pear Martini
This pretty and pink margarita is made with Espolon tequila, Prickly Pear liqueur, Triple Sec, and lime juice.
Cucumber Mint Martini
Looking for something refreshing? Fresh cucumbers and mint muddled together then perfectly shaken with Ketel One Cucumber Mint Vodka.
Dragonfruit Mojito
This beautiful pink dragon fruit mojito cocktail is made fresh with Bacardi Limon, lime, dragon fruit, and mint.
Lillet-St. Germain Cocktail
This lemon elderflower cocktail contains Lillet Blanc and St Germain and is the perfect drink. It’s light, refreshing, and not too boozy. Feeling a little wild on a night out? Add Gin and have a Dirty Blonde instead!
Free - Spirited Cocktails
Amaretti Sour
This non-alcoholic homage to Amaretto is perfect for those who like things a little sweet and a little sour. Egg-free.
Dragon No-Jito
This beautiful pink dragon fruit no-alcohol cocktail is a delight. Seedlip Grove 42 non-alcoholic spirit muddled with fresh mint, lime, and dragon fruit.
Amaretti Affogato
After dinner drink made with vanilla ice cream drowned in hot espresso and Lyre’s Amaretti Non-alcoholic spirits.